Lush Baqar Khani
Quantity
Lush Baqar Khani
Bakorkhani Is Made By Kneading Together Flour, Ghee, In Some Cases Cardamom, Sugar And Salt With Water. The Dough Is Then Flattened. The Bread Is Made By Stretching A Sheet Of Dough Repeatedly And Interleaving With Ghee, Molasses, Saffron Water, Poppy Or Nigella Seeds Before Baking On A Tandoor Or Tawa Girdle.
Ingredients:
Wheat Flour (Calcium, Iron, Niacin, Thiamin), Margarine [Vegetable Oils, Fats (Palm, Coconut, Sunflower, Rapeseed); Water; Salt; Emulsifiers: E475, E322, E471, Acid: Citric Acid, Colour: Carotenes, Flavouring)], Salt, Ground Chilli Spices (1%), Colours (E100).
Storage: Store In A Cool And Dry Place.
Additional information
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