10 Shami Kebab
Quantity
Zulekha 10 Chicken Shami Kebabs (700g).
For Best Result Always Cook From Frozen. Do Not Refreeze After Defrosting, If Allowed To Thaw Reduce Cooking Time. These Cooking Instructions Are Guidelines Only.
Shallow Fry: Preheat Clean Cooking Oil In Skillet On Medium Heat. Beat Eggs In A Separate Bowl, Coat Shami Kababs In Beaten Eggs. Fry Shami Kebabs For 5 Minutes, Turning Sides Occasionally For An Even Cooking. Ensure Product Is Cooked Throughout Before Serving.
Ingredients And Nutritional Information
Additional information
ornare mi vel risus porttitor dignissim. Nunc eget risus at ipsum blandit ornare vel sed velit. Proin gravida arcu nisl, a dignissim mauris placerat Praesent pharetra, justo ut scelerisque mattis, leo quam aliquet diam, congue laoreet elit metus eget diam. Proin ac metus diam. In quis scelerisque velit. Proin pellentesque neque ut scelerisque dapibus. Praesent elementum feugiat dignissim. Nunc placerat mi id nisi interdum mollis. Praesent pharetra, justo ut scelerisque mattis, leo quam aliquet diam, nisi interdum mollis. Praesent pharetra, justo ut scelerisque mattis, leo quam aliquet diam.
Related Products
3.jpg)
